I Heart Food

Today started off with scrambled eggs, salad and a glass of orange juice

After breakfast, I made smoothie

Egg yolks from yesterdays meringue baking,

some frozen berries and fruit,

vanilla yoghurt,

and, if you want, some sugar or vanilla sugar.

Yummy

Then I prepared the last of the meringues.

I didn't have time to make all of them yesterday, since they have to be in the oven for one and a half hour.

I started off pretty late yesterday.

Meringue

The sweet tooth that I am, of course I had to make meringue

7 egg whites

400 gr sugar

Whipped till it's stiff

90 degrees celsius for one and a half hour

And voilà

Super yummy...